At Kept Cold, we provide dependable and professional Ice Machine Repairs, Servicing, and Preventive Maintenance for commercial kitchens, restaurants, bars, cafés, and food service establishments. Whether you utilise undercounter, modular, or flake ice machines, we ensure they operate efficiently, hygienically, and reliably.

Ice Machine Repairs

Experiencing issues with your ice machine? Whether it’s ceased functioning, producing insufficient ice, or emitting unusual noises, our skilled technicians are equipped to diagnose and rectify a variety of faults, including blocked water lines, compressor malfunctions, sensor errors, and refrigerant leaks. We service all major brands and models, aiming to minimise downtime and maximise care.

Regular Servicing for Clean Ice

Routine servicing is crucial not only for optimal performance but also for maintaining hygiene standards. Over time, scale, mould, and debris can accumulate within ice machines, affecting both taste and safety. Our comprehensive service includes deep cleaning, water filter inspections, system descaling, and performance testing to ensure you consistently serve fresh, clean ice.

Preventive Maintenance Plans

Avoid unexpected breakdowns and emergency repairs with our customised maintenance packages. We tailor service schedules based on your usage patterns to keep your machine clean, cold, and compliant. Preventive maintenance aids in reducing operational costs, extending equipment lifespan, and ensuring an uninterrupted ice supply.

Trusted by the Food & Beverage Industry

Kept Cold supports hospitality businesses across the region with prompt response times, transparent pricing, and expert care. Whether you manage a small café or a high-volume venue, we ensure your ice machines deliver consistent performance and safety.