The number on a controller is only useful if it is right. Displays drift. Probes age, get knocked or end up in the wrong spot. A fridge can show 5°C on the front while the shelf at the back sits at 9°C.
Kept Cold checks that. Our engineers test each unit against a reference probe, record what we find and give you a calibration certificate you can file. We work with pharmacies, clinics, GP surgeries, dental practices and laboratories, and with restaurants, cafes, hotels and food retailers across London within the M25.
If you store vaccines or medicines, you work to a 2°C to 8°C range and you record the minimum and maximum readings every day. Those readings are only as good as the display or thermometer they come from. If the display is out by two degrees, your log can show a clean week while stock has sat outside its range.
A calibration test tells you whether the figure you write down each morning matches the real temperature inside the fridge. It gives you a dated, signed record that someone independent checked it.
You do not need to empty the fridge or move stock. The engineer places the reference probe, lets the reading settle and records the results while the fridge carries on working. Keep the door shut as normal and the test does not interrupt your clinic or dispensary.
We test every site on one plan. Each site gets its own certificate, and we invoice head office.
Kitchens, cafes, hotels and shops log fridge temperatures every day. We check those logs rest on an accurate display, for fridges, freezers, display units and walk in cold rooms.
A unit passes when all three of these are true:
For a vaccine or pharmacy fridge the third check is the one that matters most. You tell us the range, usually 2°C to 8°C, and we record a pass or fail against it.
A calibration certificate for each site showing:
We also record the reference probe's make, model, serial number and its own calibration date, so you can see exactly what we tested against.
Example calibration certificate
Examples use made up details.
We tell you on the day and write it on the certificate. Our engineers are F-Gas and City and Guilds qualified refrigeration engineers, so we can diagnose the fault and quote for it on the day, whether it is a controller, a probe or the refrigeration system. See refrigeration repair.
What you do with stock from a failed unit is a decision for your own procedures and your pharmacist or clinical lead. We give you the readings to make it.
Call 020 8146 9071 or email service@keptcold.co.uk with the number of fridges and your sites. We will give you a quote and a date.
Yes. We test the display against a reference probe and record whether the inside of the fridge is within 2°C to 8°C, or the range you give us.
No. The fridge stays in use and the stock stays where it is. The engineer places the probe, lets it settle and records the reading.
If you rely on its display for your daily minimum and maximum log, yes. One fridge is a short visit and you get a certificate for it.
Each site gets its own certificate and we invoice head office.
We cannot tell you that. What your inspector or regulator expects is for you to confirm. We give you a dated, signed certificate with per unit readings, the tolerances and the reference probe details, so you can show what was checked.
We tell you on the day, record it on the certificate and quote for the fault on the day.
We set the next due date 12 months after the test.